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Le Cordon Bleu Ottawa Culinary Arts Institute Logo

Le Cordon Bleu Ottawa Culinary Arts Institute

Canada

Ottawa

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Le Cordon Bleu Ottawa Culinary Arts Institute

About Le Cordon Bleu Ottawa Culinary Arts Institute

Le Cordon Bleu Ottawa Culinary Arts Institute is the only campus for Le Cordon Bleu in North America.  Every year, students from all over the world, representing more than 100 nationalities, attend our campus to share a common bond in their passion for pastry and cuisine.

Le Cordon Bleu is a world renowned network of educational institutions dedicated to providing the highest level of culinary and hospitality instruction through world class programs.

Through our international faculty of Le Cordon Bleu Master Chefs and industry professionals, Le Cordon Bleu applies its distinctive teaching methodology where students gain experience through hands-on learning.

Le Cordon Bleu is considered to be the guardian of French culinary technique through its culinary programmes that continue to preserve and pass on the mastery and appreciation of the culinary arts that have been the cornerstone of French gastronomy for over 500 years.

Scholarship



Facts & Figures

  • 1895

    Year of Establishment

  • 20000

    Total Students

  • 0

    International Students

Programs

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Hospitality, Tourism, Wellness Leisure & Sports

Grand Diplome - Cuisine and Pastry (Combine Program)

Advance your culinary education! Begin the most intensive and comprehensive training in classic French culinary techniques. Grand Diploma is earned when the student successfully completes the Basic...

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9 month

Duration

$ 63000

Tuition

Intake

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Hospitality, Tourism, Wellness Leisure & Sports

Diploma in Cuisine

Your entrée into the exciting world of professional cuisine! The Le Cordon Bleu Cuisine program is designed for you to master the technical skills and gain the confidence and knowledge to apply wha...

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9 month

Duration

$ 34250

Tuition

Intake

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Hospitality, Tourism, Wellness Leisure & Sports

Diploma in Pastry

Transform your everyday ingredients into exquisite desserts! The Cordon Bleu Pastry program is designed for you to master French pastry and baking techniques found in the finest pastry shops worldw...

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9 month

Duration

$ 31300

Tuition

Intake

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Facilities

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Admissions Requirements

The following requirements must be fulfilled to get admitted to Le Cordon Bleu Ottawa

  • International students are considered on case-by-case basis. There can be some additional requirements, depending on the program you are applying to.
  • Students are required to submit their original transcripts from their last attended academic institutions. If they are not in English, then submit the translated copies of the same along with the originals.
  • Should provide the certificate issued by the International Qualifications Assessment Service (IQAS) that compares educational credentials from other countries to educational standards in Canada.
  • Applicants must be 18 years old at the time of the beginning of the course.
  • You need to submit your English language proficiency test scores if you are coming from a non-English speaking country.

Please note: If you are not a Canadian citizen or a permanent resident of Canada, you must obtain a valid study permit before you come to Canada.

Get your letter of acceptance from Le Cordon Bleu Ottawa Culinary Arts Institute

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Reviews (10)

4.6/5

  • Faculty
  • Facility
  • Fabric
  • Future
  • Finance

What Alumni is saying

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Greyson

MFA Photography,, 2018

4.8

Learning for life

The professors are of really great quality, the way they teach, it's really tied to getting the student to really know the material. It's really focused on teaching for life.

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 45
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Oriel

MFA Photography,, 2018

4.8

Smaller class sizes

Smaller class sizes encourage greater involvement. As a result, students will learn more effectively and will be more engaged in the classroom.

 45
 45

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