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Master of Science in Food Nutrition And Dietetics

Master of Science in Food Nutrition And Dietetics

at Ganpat University India

Overview

The M.Sc Food Nutrition is a two years postgraduate Nutrition and Dietetics degree course. The study covers all the aspects of Food and Nutrition such as Quality Management, Production Development, and Applied Nutrition. The aim of the course is to focus on the interface human nutrition, food science and food industry, which includes the natural significance of processed food in the diet, the effect of nutrition labeling and nutrition calling, functional food and catering technology and nutritional quality

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30

Application Processing Days

Under Graduate

Program Level

Fact & Figures

Full Time On Campus

Study Mode

24

Duration

Ganpat University

Location

Master of Science in Food Nutrition And Dietetics Assistant Fee

$90000

Tuition Fee

$NA

Average Cost of Living

$0

Application Fee

Master of Science in Food Nutrition And Dietetics Admissions Requirements

  • Minimum Level of Education required: To be accepted for this program, students must have a Bachelor's degree.
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Detailed Program and Facts

30

Application Processing Days

Full Time On Campus

Program Intensity

Under Graduate

Program Level

24

Duration

Study Visa

The M.Sc Food Nutrition is a two years postgraduate Nutrition and Dietetics degree course. The study covers all the aspects of Food and Nutrition such as Quality Management, Production Development, and Applied Nutrition. The aim of the course is to focus on the interface human nutrition, food science and food industry, which includes the natural significance of processed food in the diet, the effect of nutrition labeling and nutrition calling, functional food and catering technology and nutritional quality

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