Master of Technology in Production Engineering

at GD Goenka University India

This course deals with Importance and scope of horticulture, Horticultural and botanical classification, Climate and soil for horticultural crops, Plant propagation-methods (sexual & asexual), propagating structures; separation, division, grafting, budding, layering), High density planting; Use of rootstocks; Orchard establishment, Principles and methods of training and pruning, Juvenility and flower bud differentiation; Unfruitfulness; pollination, pollinizers and pollinators; fertilization and parthenocarpy; Use of plant bio-regulators in horticulture, Irrigation methods in horticulture crops, Fertilizers application-methods.

B.Sc. Nursing (Post Basic) is a Two Year degree programme offered as a bridge course offered to the Registered Nurses and Registered Midwives (RNRM) having GNM (General Nursing and Midwifery) Diploma holders to equate them with the graduate nurses. The graduates will be equipped to provide primary, secondary and tertiary care of people as professional nurses at state, national and international levels in association with multispecialty hospitals of Delhi NCR. The students attain requisite surgical and non-surgical nursing skills to impart practices in diverse healthcare and clinic settings. The course curriculum as prescribed by Indian Nursing Council is followed to prepare its aspirants to become exemplary citizens by adhering to a code of ethics and professional conduct associated with nursing practices. They are up-skilled to realize personal, social and professional commitment so as to respond to global aspirations.

Master of Computer Applications is a two-year post-graduate programme with curriculum primarily based on the development of application software in diverse areas. The programme provides the latest elective courses and with emphasis on project work. The programme is inclined towards application development and lays emphasis on the latest programming languages like Python etc. This programme equips students with the knowledge of the development of application software for diverse fields to solve specific problems for the end users or clients. In addition, the programme also emphasises upon planning, designing and building of complex commercial application software and system software.

BA (H) Economics Programme is enriching yet challenging suited to the varying interests and career ambitions of students in the area of economics. This is with an objective to encourage critical, evaluative, and strategic ways of thinking using principles of economics. The objective is to generate an appreciation of the economic dimensions extending to social, political, environmental and international issues. Eventually, this will equip the learners and ensure they have knowledge and skills with which they can progress and culminate seeking a variety of career opportunities or further enhance knowledge in economics and other multi-disciplinary areas involving economics

BA (Hons.) Sociology is a 3-year under graduate program in Sociology with emphasis on a broad study of society and its mechanism. It facilitates the understanding of concepts like social issues in cross-cultural societies, encourages and develops an insight about the forces that serve to form modern society. Students are introduced to basic concepts, intermediate knowledge systems, and also trained to apply practical advanced training in sociology through theoretical grounding, research methods, and evaluation. This program trains students in the wide range of skills traditionally employed by modern sociologists. The aim is to provide students with innovative training for the success of candidates in a wide range of professions.

The B.Design (Hons.) Global Design Programme at UID has been crafted through deep research, collaboration with top International Design Schools, using innovative approaches for reimagining Design education in India. It provides a unique opportunity for a student to understand global perspectives to tackle design challenges with an international style of learning in a global class room with world renowned faculty in a multi city / country learning model in vibrant Design Capitals of the world to give you a career edge.  Our vision is to provide students with an experience that is unparalleled, nurturing them to be design leaders and creative catalysts who deliver positive social, environmental, economic and cultural change.

B.Tech. Computer Science and Engineering (IOT) program provides you with a sound knowledge of the Internet of Things, principles, and applications in science and engineering domains. It develops in you an ability to analyze complex engineering problems and generate solutions through the Internet of Things. Through the program, the students shall have a thorough knowledge of electronic engineering and computer science and a firm foundation in wireless communication and computer networks. Deep knowledge of IoT devices, systems, and networks is also included. The students will develop strong skills in sensors, embedded systems, and privacy & security of IoT.

M.Sc. Mathematics is a two-year degree program. The aim of our programs is to develop mathematical interests among students and inspire them to use mathematics as a driving force to address real-life problems. All of our programs are reviewed and updated at regular intervals to make them relevant in the context of academia and industry. Our aim is to evolve as one of the premier departments in the country in both teaching and research. In addition, we aspire to carry out research in cutting edge research areas in an interdisciplinary research environment

The Culinary arts program holds a distinct attraction to aspiring culinary students as it has a large scope of career options. The program enables the students to understand human civilization through their choice of foods and the development of taste from the past to the present. The program grooms the students and develops them into confident professionals who are rooted in values and have excellent cooking skills.

Students learn to position themselves as future leaders in the hotel industry, acquire knowledge of nutritional requirements to adapt to new market trends, prepare business plans for their future companies, develop new menu concepts, apply the knowledge and skills acquired both in management and professional practices, and to develop a hotel project as a future General Manager or their own business in the future.