Bachelor of Physical Education

at IIMT India

LL.M. is a two year full time post graduate degree programme approved by the Bar Council of India (BCI).

The objective to pursue LL.M. is to expand expertise in a specialized field of law to play a vital role in social justice and equality by sustaining core democratic and constitutional values. The programme is designed to provide quality education, legal exposure, practice sessions and wall-to-wall development of skill-set of students.

Refrigeration and air-conditioning (RAC) engineers plan, install, and maintain cooling systems in commercial facilities such as supermarkets, offices, schools, hospitals, and food processing industries.  

Masters in Physical Education and Sports (MPES) is a 2 years semester based program. MPES acquaints the students with the dynamics of physical education and sports activities along with the proficiency in research and offers them professional training as well as knowledge about fitness and sports. The program enables the students to understand various statistical technique application, research data analyzing and interpretation in the field of physical education and sports.

MPES program also offers knowledge and skills of other allied aspects of physical education such as Sports Management & Disaster management with theoretical concepts and practical training to specialize them in the relevant field. Students gain knowledge and develop the critical bent of mind to carryout quantitative and qualitative research in the field of physical education and sports.

Diploma in Hotel Management in Food & Beverage Service is a specialization course of 1.5 years designed to acquaint the students with a detailed knowledge of Food & Beverage Service. The course aims to provide in depth knowledge about various concepts of Food & Beverage Service in the hospitality industry. Students acquire detailed information on aspects such as types of services, types of service establishments, types of linen used in a restaurant, types of crockery and cutlery, cover layouts for different meals, basic beverages, and basic terminology of restaurants, cocktails and mocktails. Since the service professionals are future food handlers; knowledge of hygiene and sanitation is considered to be equally important. Students are given relevant information on food handling aspects that include importance of personal hygiene, cleaning and care of equipments and various methods of dishwashing. Upon successful completion of the academics in the first two semesters, students undergo a mandatory 6 months industrial training in reputed hotel chains in their final semester.

BJMC is a three year under graduate program that offers CBCS based curriculum divided into six semesters. The student can complete the course in maximum five years. The course covers core papers, departmental specified elective papers and general elective papers. BJMC program at IIMT University has been strategically designed to fulfill both academic and industrial requirements of the students with primary focus on conceptual, directional and operational skills. The notable areas of study include press history, television program production & presentation radio program production & communication, public relations, advertising, films studies, news gathering, news writing, editing, reporting, anchoring and research activities.

B.Sc. (Home Science- Clinical Nutrition and Dietetics) is a three years undergraduate program that offers professional knowledge in the field of nutrition, health, food and hygiene. It helps in maintaining the standards of living. Home science with its wide application in the field of textiles, food nutrition, clothing, hygiene and management is becoming widely popular. It is an inter-disciplinary program that combines idea from science and arts for the well-being of population. It focuses on providing scientific and systematic knowledge about attributes like family nutrition, childcare, resource management, communication, textiles and environment. This program provides the detail knowledge of different health related concerns and how to treat them with medical nutrition therapy. It focuses on the particulars of foods science and chemistry in terms of food quality, nutritional content, food chemistry and preservation. It enhances the individual’s knowledge about nutrition surveillance, product development and nutritional assessment.

The Ph.D in Education is a regular research degree of minimum three years. Completing a doctoral degree in Education will ensure a career progression and the best job opportunities. After successful completion of doctoral degree, students may opt for teaching at universities and UG/PG colleges. 

B.A. (Hons.) Business Economics is a 3 years undergraduate programme that can be pursued directly after Class XII. Business Economics is application of economics theories and concepts in real business situations. It is the extension of traditional economics which combines theories of managerial economics & business management. The course deals with the study of factors affecting businesses including labour, capital and market and business environment. The program strives to equip students with professional tools as well as management principles at graduation level itself and to impart sufficient knowledge in diverse fields of Economics, Quantitative Techniques, Finance, Econometrics, International Trade, Computers etc. B.A. (Hons.) in business Economics is a one of the best UG courses that builds professionalism and promises a bright career.

The Ph.D in Computer Science is a regular research degree of minimum three years. After successful completion of doctoral degree, students may opt for teaching at universities and UG/PG colleges. 

B.Com. (Hons.) is a three years full time regular course which aims to impart conceptual knowledge of financial accounting and instill them with skills of record-keeping and managing various business transactions. While the program intents to focus on imparting expertise in the fields of accounts and finance, a substantial effort is laid on other related aspects such as taxation, management and business economics.