Bachelor of Technology in Electronics & Communication Engineering

at Shree Guru Gobind Singh Tricentenary University (SGT University) India

Masters of Pharmacy in Pharmaceutical Chemistry is a two-year postgraduate course in the field of Pharmacy. Pharmaceutical Chemistry is one of the specializations of the M.Pharm course. Masters of Pharmacy in Pharmaceutical Chemistry has a lot more scope in the pharmaceutical industries.

BCom full form is Bachelor of Commerce. BCom is a three year undergraduate program. BCom course is designed to impart Analytical skills, Financial Literacy, Business Acumen etc, to the students by focusing more on the theoretical aspects.

The doctoral degree in Commerce and Management provides students with in-depth knowledge in business and management fundamentals. Business and Management remains to be in demand for many years and will be so in future. The program aims to promote the growth and development of Commerce, Management, and allied disciplines through the use of research. 

BSc Perfusion Technology or Bachelor of Science in Perfusion Technology is a undergraduate course for the students who are undergraduate. Perfusion technology is the study of physiology and the pathology of the lungs and the allied respiratory organs of the human body.

Professional Diploma in Clinical Psychology (PDCP) is a postgraduate Physiology course. Clinical psychology is an integration of science, theory and clinical knowledge for the purpose of understanding, preventing, and relieving psychologically-based distress or dysfunction and to promote subjective well-being and personal development. The Clinical Psychology program offers students the option of completing two courses in child and adolescent therapy, or two courses in psychiatric rehabilitation, which focuses on working with adults who have serious mental illnesses. Clinical psychology represents the largest subfield of psychologists.

The Doctor of Philosophy (PhD) in Tourism and Hospitality Management is devoted towards tourism and hospitality education, training, consultancy and research. It aims at inculcating innovative thinking, analysing present scenario and interpreting the future trends. Tourism and Hospitality serves as major revenue generator for the nations and its research oriented areas will help in developing critical thinking and contributing to social welfare and economic development.

BSc Nursing or Bachelor of Science in Nursing is a 4-year undergraduate course in the field of medical science. Aspirants who have passed class 12 with biology or have completed a diploma in Nursing are eligible to apply for B.Sc Nursing. Bachelor of Science in Nursing is a 4-years undergraduate course which prepares candidates to serve humanity through medical treatment. 

MSc Microbiology or Master of Science in Microbiology is a 2 year postgraduate course. It combines the disciplines of chemistry and biology to study living organisms and their relations in the environment.

The BBA program aims at developing a student’s decision making through an appropriate blending of business and modern data analysis tools. The program assists the student in understanding and developing the unique leadership qualities required for successfully managing an organizational unit or an enterprise. The program offers Software Foundation - Digital Workforce Skills, Data Base Management System, Programming with Python, 

Nutrition studies Nutrients or valuable food elements which are the essential for the sustenance, maintenance and of growth the human body. Since the food elements are the primary source of the nutrients human diet acquires central importance in human health. The absence of proper nutrition in diet is termed malnutrition. Malnutrition is known to seriously impair health and development of mental and physical attributes. Hence Nutrition also explores the link of diseases and health issues, food allergies and intolerances with Nutrients. Nutritionists usually work in a research setting involving scientific aspects of food science or biochemistry.

Dietetics is scientific study of the human diet in perspective of Nutrition. In modern healthcare diet has become important for the individual and community in equal measure. The changing food pattern and erratic food habits have enhanced the role of nutritionists and dieticians. They plan healthy diets and corrective diet therapy considering the health age and food habits of individuals. They are also entrusted with the responsibility to educate the general public about right diet for appropriate nutrition.