Master of Engineering in Mechanical Engineering

at Montana State University - Bozeman USA

In the Bioengineering program at Montana State, graduate students further their understanding of topics related to biofilms, biochemical transformation and bioengineering in order to build professional skills and knowledge in the medical and energy system sectors. By earning a Masters of Engineering degree, candidates further their understanding of new subjects in the biological engineering field alongside award-winning faculty who are recognized leaders in their areas of expertise.

As part of the Plant Biotechnology program at Montana State, students gain a strong foundation in the field by completing coursework through the first two years of the program in diverse subjects including chemistry, physics, biology, microbiology, genetics and other allied sciences. Once the general biotechnology coursework is complete, Plant Biotechnology students then study and address the various problems facing the various issues facing plant production and plant-related agricultural systems.

Montana State’s interdisciplinary Data Science program draws on courses in three programs: Computer Science, Mathematics, and Statistics. Candidates within the program delve into topics such as machine learning, algorithms, data mining, and artificial intelligence while also gaining skills in data analysis and contextualization. With the education Master of Data Science students attain at MSU, they’ll be able to actively contribute to the field through technical writing, data visualization, presentations, and active software solutions.

The Mechanical Engineering Technology program at Montana State trains students in the core skills of engineering fundamentals, manufacturing applications, mechanical design and thermal sciences in hands-on activities both inside and outside of the laboratory. Upon graduation, Mechanical Engineering Technology students are equipped to enter jobs in which they produce computer models, design drawings, operate manufacturing equipment, inspect manufacturing floor, analyzes production problems or assists in making a brand new product come to life.

Candidates within the Fish & Wildlife Management graduate program at Montana State conduct applied research on the ecology and management of the diverse mammal, bird and fish species within the Greater Yellowstone Ecosystem. Established in 1936, the Fish & Wildlife Management Program at Montana State is one of the oldest and most successful resource management programs in the United States and graduate students benefit both from this tradition and the resources provided by the Department of Ecology and mentorship from the Montana Cooperative Fishery Research Unit of the USGS Biological Resources Division. The Master of Science in Fish & Wildlife Management can act as a terminal degree leading to professional employment as a fisheries or wildlife biologist but can also lead to a Ph.D. in Fish & Wildlife Biology or other disciplines.

In the graduate program for Plant Sciences at Montana State, candidates pursue research projects within state-of-the-art laboratories on subjects such as plant breeding and genetics, plant pathology, mycology, biotechnology, plant physiology and systematics, molecular evolution and biochemistry. Candidates conduct these projects in labs such as the Plant BioScience Facility or the Plant Growth Center, with over 29 glasshouse rooms and 8,300 square feet of bench space. They also train under award-winning researchers in the field.

In the Medical Laboratory Science option at Montana State, students are prepared for a career in clinical laboratory science by taking coursework in a range of medically-oriented fields including immunology, medical bacteriology, virology, parasitology, hematology, mycology and chemistry. Depending on the student’s needs, the Medical Laboratory Science program offers two plans for students to complete the program. Once training is complete, Medical Laboratory Science students will be qualified to take a national registry exam and become certified as a Medical Laboratory Scientist.

In the Sustainable Food Systems program at Montana State, students focus on the interconnected relationships between production, food policy, food security and health in order to make informed decisions and solutions to complex problems in the food industry. Sustainable Food Systems students develop important skills through hands-on experience in service-based learning internships, organic farming, culinary fundamentals and management, training on research methods and carrying out research projects in surrounding communities.

Music Technology students at Montana State develop skills across areas such as music composition and theory, recording, sound synthesis and design, film scoring, orchestration, music instrumentation and instrumental or vocal performance. Alongside faculty, students in the program compose original music and collaborate on artistic works with other students from across campus and within the School of Music. Graduates of the Music Technology program go on to pursue careers in audio and sound design, music composition for performance media, sales representative in music technology, sound engineering, private studio instruction and further graduate study in the field.

At Montana State, students in the Snow Science track have one of the best laboratories in the nation in which to study: the Rocky Mountains. Alongside some of the most preeminent scientists in the field, students gain a foundational understanding of the distribution, mechanics and composition of snow before further defining their study before graduation. Snow scientists find careers in snow safety and consulting in land use planning, transportation and avalanche protection, as well as post-graduate study to further prepare for positions in the field.