Diploma in Hospitality and Tourism Management - Hotels and Accommodation

at Southern Alberta Institute of Technology (SAIT) Canada

Developed with input from industry experts, the Hospitality and Tourism Management program will give you practical hands-on education, ensuring you have the real-world knowledge and skills to achieve success in the workforce.

During this program, you will develop a strong understanding of the hospitality and tourism industries. You will gain knowledge in guest experiences delivery, sales and marketing, service and applied leadership, all complemented by a strong financial management foundation. You will expand your knowledge by choosing a specialization in travel and tourism, entrepreneurship and innovation, hotel and accommodation management, restaurant and service operations, event management, beverage management and more.

Develop qualities that are in high demand for all hospitality and tourism jobs such as communication, problem-solving and interpersonal skills. The industry is fast-paced and requires you to be adaptable, enthusiastic and resilient. If you enjoy keeping busy and working within a team to achieve common goals, then this career is perfect for you.

The program allows you to choose an area of specialization in:

• Hotel and Accommodations
• Restaurant and Service Operations
• Beverage Management
• Travel and Tourism
• Event Management
• Entrepreneurship and Innovation.

Travel and Tourism - Specialization
Gain travel product knowledge to prepare for a career in destination and travel planning. Your training will cover product and reservation systems, itinerary planning and design, special interest and sustainable tourism. You will have the opportunity to connect with industry partners in solving industry problems, and selling and marketing products at our Travel Center on Campus.

Prepare for a career as a legal assistant working in a law firm, the court system or for a corporation by training in legal software, critical office skills and the preparation of legal documents for many areas of law, including real estate, corporate and litigation. In this practical two-year diploma, your instructors are lawyers and former legal assistants who show you how to assist your lawyer with important tasks on various files.

Using industry software on your SAIT-issued laptop, you develop accurate keyboarding and transcription skills and adapt your strong command of English spelling and grammar to effectively prepare various legal documents. You'll practice legal assistant tasks such as preparing a separation agreement, a criminal law file and a corporate minute book. In your capstone course, you simulate a real law office to integrate all your legal assistant knowledge. At the end of the program, you demonstrate your professionalism and expertise to potential employers in your one-month practicum placement.

Prepare to make your mark in the business world with the industry-recognized Bachelor of Business Administration (BBA) degree.
Engage in small classes with active, collaborative coursework while learning from faculty with real business experience. Work in teams to deliver projects, present strategies and meet business goals.

You'll begin the program with a common first year to build core business skills, then in year two, choose from one of six majors:

• Accounting
• Financial Services
• Human Resource (HR) Management
• Management
• Marketing
• Supply Chain Management

Management: open the door to a diverse career with effective skills in managing people, processes and projects. In the BBA – Management degree, you learn about projects, operations, change and conflict through practical classes. Specialize your electives and learn the language of the industry with a minor in energy or construction.

Prepare to make your mark in the business world with the industry-recognized Bachelor of Business Administration (BBA) degree.
Engage in small classes with active, collaborative coursework while learning from faculty with real business experience. Work in teams to deliver projects, present strategies and meet business goals.

You'll begin the program with a common first year to build core business skills, then in year two, choose from one of six majors:

• Accounting
• Financial Services
• Human Resource (HR) Management
• Management
• Marketing
• Supply Chain Management

Supply Chain Management: learn to effectively manage supply chains using examples from real companies. You’ll delve deeply into procurement, logistics, transportation, inventory and warehouse management, supplied relations, contracts and performance analytics. You’ll graduate with unique skills provided by the only Supply Chain Management degree in southern Alberta.

Build a career in software development with training in object-oriented programming, web-based application development and relational databases, while using up-to-date development tools and standards.

The Object-Oriented Software Developer (OOSD) program is designed to provide you with the knowledge and practice you need to develop solid software development skills in minimal time. This program takes you from introductory concepts to advanced techniques in only 32 weeks.

You will gain experience in several object-oriented programming languages, web-based and Internet application development and relational databases while using a vast array of development tools. Mobile application development has recently been added to the program. After 24 weeks of formal instruction, you will put your knowledge and skills to work in a mandatory eight-week work practicum.

Create solutions for global and local water issues with a career in water management. This program will prepare you for various roles such as water management specialist, water quality technician, watershed planner, flood planning technologist or junior hydrologist.

As a graduate of the Integrated Water Management diploma program, you'll recognize the role of total water management in identifying local solutions for global water issues. You'll demonstrate knowledge of the complex elements, interfaces and approaches considered in supporting practical integrated water management.

As a student, you will acquire specialized applied knowledge and market-sought skills developed through a work-integrated capstone research project in either water environmental technologies or advanced industry applications.

Students will have an understanding of following fundamentals upon completion of the program: 

• Water fundamentals: Describe fundamental concepts of integrated water management. 
• Policies and regulations: demonstrate how policies, frameworks and regulatory processes influence decision making in water management.
• Water cycle monitoring: explain water quality, quantity, availability and how they inform decision-making across sectors.
• Plan development: support the development of an integrated water management plan.
• Water management influences: identify influences on water management including economic, environmental, health, human interaction, climate change, extreme events, policy and others.
• Processes and forecasting: incorporate interdisciplinary scienace in determining and forecasting how water moves through a watershed and a water management system.
• Watershed risks: predict risks to watershed resiliency (economic, social and climate).
• Data: manage data acquisition, organization, formatting and reporting
• Infrastructure: plan, install, operate and maintain field equipment for hydrometric monitoring and related environmental variables.
• Global drivers: differentiate global climate, geopolitical and economic drivers of water management.

Explore the world of culinary arts — from fundamental cooking techniques to patisserie — through hands-on instruction and action-based learning inside SAIT’s on-campus restaurants. Prepare for a career as a chef, kitchen manager or food stylist.

Considered the best in Canada, the Professional Cooking program at SAIT is delivered by world-renowned chefs who provide expert, hands-on training. In just two short years you will have the opportunity to train and interact with 20 leading culinary professionals - an amazing experience for anyone passionate about the culinary arts.

During this full-time two year program, you will be trained in all aspects of the culinary trade including foundational cooking techniques, Garde manger, culinary perspectives and patisserie. In an industry experiencing high demand, graduates from SAIT’s Professional Cooking program gain valuable, real-life experience and are well prepared for a diverse range of options in the dynamic culinary world.

At SAIT, we are focused on our students’ success and deliver on this promise through small class sizes, a personalized approach and state-of-the-art facilities. Our classrooms and labs have recently received $7 million in upgrades including the new Michelle O’Reilly Charcuterie Lab, SAIT’s gourmet Market Place, the downtown Culinary Campus and our own culinary garden - Jackson’s Garden. Operating in live classroom environments such as the renowned Highwood restaurant and 4 Nines Dining Centre provides real-world experience that readies you for success in the culinary industry.

As a student, you will learn essential cooking skills and current trends through repetitive production style cooking for the public under the watchful eyes of our professional chefs - just like you would in a real kitchen. The capstone of the program is cooking for the public in the award-winning Highwood restaurant and the bustling downtown Culinary Campus where you will prepare world-class cuisine in a live classroom environment.

Professional paid internship and study tours

• Between your first and second year of study, you will get to apply your skills in the industry through a professional paid internship. In addition to learning in a real-world environment, internships provide valuable connections and opportunities to network with future employers.
• As a student, you can also take advantage of exciting international study tours. Previous tour locations have included Australia, France, Spain, Italy, Chile and Thailand.

Global recognition through chef competitions

• SAIT’s Professional Cooking program will give you the skills for a global career path and opportunities to work in the world’s finest dining establishments. You also have the option to compete in skills and culinary competitions - both locally and internationally.
• Our students have won gold and silver in Provincial and National Skills in addition to the Canadian Chef Association competitions. Our students have also competed in Hong Kong and Singapore over the last several years placing in the top three.

Start your career as an aircraft avionics technician by learning to repair and maintain the electrical and electronic systems — including communication, navigation and data systems — in all types of airplanes and helicopters.

The Avionics Technology program offers the student the knowledge and skills required to start a career as an aircraft maintenance engineer (AME) “E”.

As an “E” licensed AME, you will be responsible for the servicing and repair of aircraft electrical and electronic systems and maintaining the aircraft communication, navigation and data systems. The Avionic Technology program covers all the aspects of aircraft avionics systems used in general aviation, corporate, charter, transport category aircraft, and helicopters.

The program is four semesters in length with a break between semesters two and three. All classes are scheduled at the Art Smith Aero Centre for Training and Technology, located at the Calgary International Airport. 

Get world-class, hands-on training in petroleum engineering technology. Study all areas of the industry — from exploration and drilling to field operations and economic analysis — and start a successful career in oil and gas production.

In the Petroleum Engineering Technology program, you’ll be trained in all areas of the upstream petroleum industry, including exploration, field operations, drilling, economic analysis and reserves determination.

Organize, manage and access information as a library technician, information specialist or records management technician through this extensive program covering cataloguing, classification, public relations, web design and more.

Information resourcing is a high-tech adventure and a sought after skill. Various industries need employees with people skills to organize, access and manage the expanding volume of information in today’s world.

Library Information Technology students gain proficiency in every area of library operations, from database searching, library network technology, cataloguing and classification to public relations, web design and records management.