Master of Science in Agriculture - Horticulture - Floriculture and Landscaping

at Lovely Professional University India

Professionally trains people to understand the evolution and complexities of society which is of much interest to social planners and businesses. Contemporary social challenges are analyzed and researched using empirical investigation tools.

BBA in Airlines and airport Management is a three-year undergraduate-level course that gives an in-depth knowledge of air transport, financial accounting, airport operations, passenger forecasting, airport planning, marketing, etc. The course also trains its students on ways to handle teams and other managerial skills.

A four-semester programme, to enable graduate students to pursue doctoral studies or professional employment, through imparting in-depth knowledge in a specific domain of Computational Biology along with a three-semester independent research project leading to a dissertation.

Emphasizes on off-the-shelf research to create new knowledge and explore future challenges. The researcher is expected to identify the research gaps, formulate objectives, develop methodologies for finding solutions to real life problems.

A two-year postgraduate degree programme designed to provide basic and applied knowledge with skills in flower production and landscaping including in-depth knowledge of flower biology, propagation, breeding, pre post-harvest management, harvesting, landscape planning, landscape management, landscape design and ecology.

The program is designed to build programing skills for developing efficient and resource optimized software/website/cloud/mobile applications.

This programme gives its graduates a competitive edge through robust curriculum and hands-on learning in niche technologies to develop competence which caters to the requirements of the industry. It primarily deals with the development and designing of computer software and hardware processes with strong focus on algorithms, programming languages, program design etc.

A three year Food Technology degree programme produces graduates with strong basic concepts of food and nutrition in order to craft skilful and industry ready food expert for addressing the malnutrition challenges.

Emphasizes on off-the-shelf research to create new knowledge and explore future challenges. The researcher is expected to identify the research gaps, formulate objectives, develop methodologies for finding solutions to real life problems.

Focus is on industrial processes , ergonomics, critical thinking/writing and live product design projects to meet the demand of consumers and market, which end with most comprehensive training in industry.