Bachelor of Culinary Arts

at Otago Polytechnic - Dunedin Campus New Zealand

This one-year program has been designed to allow you to focus on a specific area of business that interests you most (e.g. Human Resource Management) or to develop your own personalised study pathway.

If you’ve got a degree in a particular area, this is a great chance to enhance it with some business skills to widen your career options.

Areas of focus include Business Transformation and Change, Event Management, Human Resource Management, Sales and Marketing, Strategic Management or Tourism Management.

The program provides you with the opportunity to further develop your undergraduate experience of the history and contemporary conventions of your field. Gain a variety of transferable skills and become an effective team worker who can take risks and think laterally to solve problems. Better understanding and advanced learning, including research skills in studio and theory, will present you with higher level employment prospects in education, or the arts industry and management sectors. Alternatively, you may become a practising artist in various disciplines and media.

The Graduate Diploma in Tertiary Education is a stimulating, flexibly-delivered programme that is tailored directly to your teaching context.

A variety of contemporary educational media, digital tools and experience-based learning approaches will be used to help you develop as a 21st Century educator; that is, a critically-reflective, dual-professional bringing expertise from your trade or profession to vocational education.

This Master of Visual Arts qualification may lead to higher level employment opportunities in the arts sector. Gain transferable skills that are highly valued in a huge variety of industries including education, art and design, arts management, editorial and curatorial practices.

Enjoy the chance to develop and present mastery of the professional, conceptual and technical skills relevant to your chosen field in the production of an original, independently-developed exhibition and associated writings.

As an occupational therapist, your focus will be on ensuring individuals, groups and populations within the community can do the things that are important to them. You will work with people who have had illness, injury, or a disability, and with a range of ages from the newborn to older people.

Become a construction professional and help realise commercial and residential construction projects.

The New Zealand Diploma in Construction is recognised by employers and industrial, academic and professional bodies - so when you graduate you'll be highly competent and industry ready.

Quantity Surveyors

Quantity Surveyors can budget, price, and financially administer construction projects. Typical roles include Consultants, Estimators, Contract Administrators, and Contract Managers. With experience, quantity surveying can lead into the fields of project management, commercial management, and dispute resolution.

All business organisations need highly capable and competent members of a team who demonstrate the potential to lead staff, ensure targets align with strategic objectives, manage projects, and contribute to business planning to achieve high performance and productivity. Amongst other things, you will learn how to lead others to implement activities that lead to high productivity, manage projects within scope, resources and time, and develop a positive workplace culture and team engagement.

Graduates of the Leadership and Management strand will have the skills and knowledge to work.

This program gives you the opportunity to undertake practical and theory-based guided art research in a structured learning environment. A postgraduate qualification in the Visual Arts can lead to an exciting and diverse range of art professions, and the skills you develop are transferable to a wide variety of employment situations in education, or the arts industry and management.

This qualification is suitable for graduates who have a strong professional design background who want to extend and deepen their research skills and work on applied research projects which are self-generated or developed with industry or community partners.

Develop the technical cooking skills, creative design techniques and innovative business practices you need to become a market leader within the ever-evolving food industry.

Learn specialised culinary techniques, creative thinking skills and innovative practices, and ways to develop innovative offerings with a competitive edge. Your studies also include learning about business planning, brand development and marketing strategy.