Associate of Science in Architectural Design and Construction Technology

at Hillsborough Community College - Dale Mabry Campus USA

The health navigator AS degree trains you for the important roles of health navigator, patient navigator or community health worker.

As a health navigator, you assist the elderly and those who have limited health literacy with accessing and maximizing benefits from community services, clinical care, and health insurance. You may also facilitate access to care and follow-up for patients with complex health issues such as cancer or HIV. Health navigators assist with identifying and enrolling patients in various health insurance plans including ACA Exchanges, Medicaid, Medicare, and disability services.

Health navigators are liaisons between patients, caregivers, and health care providers; they are advocates within a complex health care system to improve patient care.

The coursework includes the opportunity to pursue a Bachelor’s degree in public health, health education or related fields.

This curriculum is from the current college catalog and is meant to provide prospective students an example of courses taken in this degree/certificate. It is not intended to be used for graduation requirements. Students should consult an advisor for graduation information.

The IT project management AS degree prepares you to manage information technology systems.

This curriculum is from the current college catalog and is meant to provide prospective students an example of courses taken in this degree/certificate.  It is not intended to be used for graduation requirements. Students should consult an advisor for graduation information.

The Humanities AA pathway is for students who wish to pursue a bachelor's degree in Humanities or a related field. Humanities is an interdisciplinary program with coursework that covers a broad range of studies. The curriculum encourages students to broaden their world view by studying history, literature, fine arts, philosophy, and foreign languages.

The digital media multimedia game design AS degree teaches you how to create computer games  using graphics, animation, programming languages and specialized software. Prepare for jobs such as desktop publisher, production designer, electronic publisher, illustrator, multimedia specialist, multimedia presentation developer, interface designer, computer graphic designer, and project manager.

This curriculum is from the current college catalog and is meant to provide prospective students an example of courses taken in this degree/certificate.  It is not intended to be used for graduation requirements. Students should consult an advisor for graduation information.

The Culinary and Dietetic Management AS degree at Hillsborough Community College offers student the education, training, and experience to competently perform the responsibilities of a dietary manager and has proven this by passing the nationally recognized CDM Credentialing Exam and fulfilling the requirements needed to maintain certified status. This program has both classroom and field experience components. The field experience component consists of 2 practicums of 75 hours each, totaling 150 hours of field experience. Each field experience has a qualified preceptor on site. Graduates are eligible to apply for the CDM (Certified Dietary Manager) Credentialing Exam and ANFP Professional membership.

The Counseling and Human Services AS degree program prepares you to work in the life-changing fields of counseling, social work, human services, and rehabilitation. As a counseling and human services practitioner, you may provide individual and group counseling, lead workshops, offer training in daily living skills, assist with vocational planning, organize group activities, deliver case management services, and complete records and reports, often under the supervision of an advanced mental health professional. You may also act as a mediator between clients and service agencies, refer clients to appropriate community facilities and advocate for clients before local service providers and government agencies.

The veterinary AA pathway degree is for students who wish to pursue a Bachelor's degree toward a career working with animals.

The culinary management AS degree teaches you the skills necessary to work as a cook or chef, and prepares you for commercial and institutional management positions in the culinary industry. If you're previously or currently employed in these occupations, this program offers supplemental training.

The coursework includes sanitation and safety; maintenance and operation of equipment; recognition and identification of foods; proper storage of equipment; methods of preparation; usage of foods; methods of cooking; garde manger; performing different types of food services; nutrition; baking; communication skills; math skills; computer applications; supervision management; professionalism; culinary organization; food and beverage purchasing; dining room management; and beverage management. Students also receive training in communications, leadership, human relations, finance, employability skills, sanitation and safety, and efficient work practices.

Accredited by the American Culinary Federation Foundation, this program provides hands-on experiences in a simulated job environment with industry equipment, supplies and standards.

Nursing is a challenging, rewarding career. A nationwide nursing shortage means great career opportunities are available. Accredited by the Accreditation Commission for Education in Nursing (ACEN), our nursing AS degree program takes four semesters, and graduates are eligible to take the National licensing exam NCLEX. ACEN information and completion rates are available here.

This curriculum is from the current college catalog and is meant to provide prospective students an example of courses taken in this degree/certificate.  It is not intended to be used for graduation requirements. Students should consult an advisor for graduation information.

The restaurant management AS degree prepares you for employment as manager of a restaurant, café, coffee shop, cafeteria or lunchroom, bar, or similar establishments. Or you may pursue a career as a food and beverage manager, dining room supervisor, fast food service manager, or catering professional. This program also provides supplemental training for those already working in these areas.

Coursework includes the management of selling, preparing, storing, promoting, displaying, serving food, and providing customer service.

Accredited by the American Culinary Federation Foundation, this program provides hands-on experiences in a simulated job environment with industry equipment, supplies and standards.