Bachelor of Science in Horticulture with Emphasis in Fruit and Vegetable Production

at Shorelight Group - Auburn University USA

Emerging global issues, rapidly advancing technologies, and multi-cultural consumer behaviors impact success in the fast-paced, dynamic fashion industry. Career success requires understanding the fashion industry from beginning to end. The department of Consumer and Design Sciences Apparel faculty prepare graduates for a variety of fashion-related careers in the global supply chain. Creativity, innovation, critical thinking, technical competency, and communication effectiveness are valued skill sets. With the integrated core of apparel-related courses, coupled with the focus on the merchandising or design and production management, students will be prepared to work effectively as a team member in a variety of fashion-related settings.

The Apparel Merchandising Option provides students with a unique perspective on this competitive, consumer-driven marketplace. A foundation in textile and apparel product knowledge and business fundamentals is combined with a focus on forecasting and interpreting consumer demand.

The internationalization of producing and marketing fashion-oriented products is emphasized. A strong business orientation is featured. Professional electives provide opportunities to individualize the student’s program to meet career goals. The senior level internship in either a domestic or international firm is focused on the student’s career interests. It may include marketing, store management, buying, sourcing, sales, merchandising, media and special events, fashion journalism, or consumer relations experiences.

Emerging global issues, rapidly advancing technologies, and multi-cultural consumer behaviors impact success in the fast-paced, dynamic fashion industry. Career success requires understanding the fashion industry from beginning to end. The department of Consumer and Design Sciences Apparel faculty prepare graduates for a variety of fashion-related careers in the global supply chain. Creativity, innovation, critical thinking, technical competency, and communication effectiveness are valued skill sets. With the integrated core of apparel-related courses, coupled with the focus on the merchandising or design and production management, students will be prepared to work effectively as a team member in a variety of fashion-related settings.

The Apparel Design and Production Management (APDP) Option is structured around a core of courses providing knowledge about raw materials and manufactured products, design and product development, production technology, and marketing concepts. Designers and product developers must be creative, but must also understand that fashion begins and ends with the consumer.

This option is unique because of its strong emphasis on developing an understanding of consumer preferences and identifying market niches, in addition to focusing on product development, design and production management principles. Students learn to manage apparel products from the design concept through retail sales, creating tech packages as part of a team-based Apparel Line Development capstone course. Apparel Design and Production Management students intern with a domestic or international firm; with couture designers or in industry settings. Unique internships in theatrical costuming, or in museums with historical costume or textile collections are also possible.

The Global Studies in Human Sciences curriculum is designed to educate students on relevant global issues, the realities of globalization and how local and global issues are interconnected. Through required course work in the major and minor field, students will gain first-hand experience and be prepared for professional careers in the global studies field as it relates to human sciences.

The Global Studies in Human Sciences major draws on content relevant to human sciences (e.g., international nutrition, hunger and food insecurity, microlending and entrepreneurship, environmental sustainability, maternal and child health, education of women and girls, global markets, goods and services, humanitarian aid and social policy) as well as the faculty expertise of the Dean’s administrative team and the three departments in the College.

The law and justice major is designed to better prepare students for law school by using an interdisciplinary approach, offering courses in political science, philosophy, communication and journalism.

Major in management and develop skills in areas such as behavioral dynamics, leadership, project management, business logistics and processes, international relations, and the management of information systems.

Our Bachelor of Fine Arts in theatre design and technology offers a practical foundation in all areas of theater production, including lighting, sound, costume design, technical direction, and construction. You’ll have opportunities to apply new technical and conceptual knowledge in hands-on production work. You’ll work with national and international guest artists as well as travel nationally and internationally to attend workshops and exhibitions.

Our Bachelor of Arts degree in art is a studio-based degree that teaches you both art theory and skills in photography, printmaking, painting, ceramics, and more. We present a dynamic mixture of stylistic and aesthetic viewpoints that instill intellectual curiosity and critical thinking. Beyond the studio and lecture hall, we offer study abroad, career preparation, internship opportunities, and exhibitions and lectures by contemporary artists.

The Hospitality Management (HOSP) program provides a strong educational foundation and excellent career preparation for students interested in the premium service segment of the hospitality industry. The HOSP curriculum offers a variety of courses and unique experiential learning opportunities designed to prepare our graduates to pursue successful management and/or entrepreneurial opportunities in the hotel/lodging, restaurant, event planning, culinary, country club, foodservice or beverage industries.

This program option speaks directly to the Auburn Mission, in that it is designed to service the educational needs of those citizens/students looking to advance their careers in the broad hospitality industry, and culinary fields in particular. Culinary Science is designed to attract students pursuing careers in the commercial, and non-commercial food production and service industry. As is the case both nationally and globally, the culinary field now makes a significant contribution to the socio-economic wellbeing of the state of Alabama and the nation. Interest in the culinary field has continued to grow at an enormous pace with culinary professionals now needed not just in hotel dining facilities and traditional restaurants, but in a variety of settings including the public and private sector, consumer-oriented and institutional. This study option is designed to position Auburn University to keep pace with this vital economic contributor by educating the trained professionals needed to meet the continuing demands of the state’s and nation's ever-developing hospitality industry. The program will underscore the importance of local and sustainable food systems as a means of educating and preparing graduates that will make a meaningful contribution to our planet, industry and global society’s long-term future. In so doing it will concentrate on the technical proficiency, scientific rigor and managerial know-how needed to make this contribution.

If you aspire to use your musical talent and passion in a performance career, then our Bachelor of Music degree is for you. Our performance degree is designed for you to elevate your musical skills to the highest level. You’ll receive group and individualized training and gain proficiency in critical thinking, skill development, time management, self-discipline, and focused practice. There are five concentrations within the music performance major: instrumental, piano, voice, composition and technology and commercial music.

Our Department of Horticulture has been recognized nationally for its research programs, its student-centered faculty members and its high rate of employment for graduates. As a horticulture major, you’ll learn how to establish, propagate, harvest and manage fruits, vegetables and ornamental plants. You’ll also learn the principles of landscape design to create and manage aesthetically pleasing environments.

Emphasis in Fruit and Vegetable Production
As a student in our horticulture fruit and vegetable production major option, you will find many opportunities to support fruit and vegetable production, including cooperative extension, research with private companies and government agencies such as the USDA-ARS, and marketing.