Bachelor of Science in Chemistry

at Shorelight Group - Auburn University USA

In every business or organization, the ability to write, think, and communicate clearly is a powerful commodity. Our Bachelor of Arts in English-professional and public writing prepares you to communicate in the world of work. You’ll learn editing and document design practices, linguistic and rhetorical analyses, and writing for specialized audiences. You’ll work with real clients both inside and outside of the university and develop a professional portfolio.

Natural Resources Management is the management of both people and the environment to achieve society’s goals and sustain natural systems. The Natural Resources Management major prepares the next generation of leaders with the knowledge, ability, and excellence to conserve and manage our natural systems for a sustainable future. The degree is an innovative interdisciplinary combination of social and ecosystem sciences, structured to generate critical thinking and problem solving skills necessary to address the many challenges of complex natural resources issues.

The major in agricultural science offers a broad base of knowledge and expertise across a variety of agricultural disciplines. The cross-disciplinary program was developed in response to a growing and more diverse agricultural industry as well as the increased need among related industries for a more broadly skilled workforce.

An agricultural science degree will prepare you for careers in such fields as agribusiness, extension, government agencies, production agriculture and commodity groups. It is also an excellent foundation for graduate studies and an ideal double-major for Auburn agriscience education students.

What you’ll Study
We call agricultural science the big-picture major because it offers a broad overview of 21st-century agriculture. As a student in the program, you’ll take courses that run the gamut from crop science, entomology and landscape gardening to agribusiness marketing, farm equipment repair and aquaculture production.

This degree produces graduates who are able to identify, formulate, analyze and solve complex biosystems engineering problems by using appropriate tools and techniques, including independent research, and who can effectively communicate to technical and non-technical audiences. Graduates are prepared for employment in national laboratories, industry and universities, and are able to design, develop, regulate, research and manage the systems and technologies needed to produce, transport, store and use natural resources to meet humanity’s most fundamental needs such as safe and abundant food, clean water, fiber, and renewable sources of fuel; and bio-based life-enhancing and life-saving products.

Civil engineers conceive, plan, design, construct, operate, and maintain the facilities and systems that serve the basic needs of society, such as providing clean drinking water and protecting the environment. They design and build sustainable roads, bridges, buildings and other structures that facilitate the efficient delivery of goods, services and utilities.This degree program prepares students to practice professionally in a competitive global environment, working as efficient team members and leaders in the planning, construction or operation of infrastructure systems.

Our Bachelor of Arts in German broadens your understanding of society through cultural exchange in German and provides you with communication skills, linguistic dexterity, critical thinking, and cultural awareness. These cultural insights and practical tools will help you find your place in today’s competitive, multilingual marketplace.

The Hospitality Management (HOSP) program provides a strong educational foundation and excellent career preparation for students interested in the premium service segment of the hospitality industry. The HOSP curriculum offers a variety of courses and unique experiential learning opportunities designed to prepare our graduates to pursue successful management and/or entrepreneurial opportunities in the hotel/lodging, restaurant, event planning, culinary, country club, foodservice or beverage industries.

This program option speaks directly to the Auburn Mission, in that it is designed to service the educational needs of those citizens/students looking to advance their careers in the broad hospitality industry, and culinary fields in particular. Culinary Science is designed to attract students pursuing careers in the commercial, and non-commercial food production and service industry. As is the case both nationally and globally, the culinary field now makes a significant contribution to the socio-economic wellbeing of the state of Alabama and the nation. Interest in the culinary field has continued to grow at an enormous pace with culinary professionals now needed not just in hotel dining facilities and traditional restaurants, but in a variety of settings including the public and private sector, consumer-oriented and institutional. This study option is designed to position Auburn University to keep pace with this vital economic contributor by educating the trained professionals needed to meet the continuing demands of the state’s and nation's ever-developing hospitality industry. The program will underscore the importance of local and sustainable food systems as a means of educating and preparing graduates that will make a meaningful contribution to our planet, industry and global society’s long-term future. In so doing it will concentrate on the technical proficiency, scientific rigor and managerial know-how needed to make this contribution.

Marine biological research is conducted by five faculty members who share an interest in how marine organisms evolve, function, and interact with the environment in the world’s oceans. Marine biological studies at Auburn span all levels of organization from molecular genetics to community structure and ecosystem functioning. Projects involve campus-based laboratory research as well as field studies in Atlantic, Caribbean, tropical Indo-Pacific, and Antarctic seas.

The study of a foreign language opens your mind to cultures, societies, and histories around the world. Our Bachelor of Arts in Spanish broadens your understanding of society through cultural exchange in Spanish and provides you with communication skills, linguistic dexterity, critical thinking, and cultural awareness. These cultural insights and practical tools will help you find your place in today’s competitive, multilingual marketplace.

Our Department of Horticulture has been recognized nationally for its research programs, its student-centered faculty members and its high rate of employment for graduates. As a horticulture major, you’ll learn how to establish, propagate, harvest and manage fruits, vegetables and ornamental plants. You’ll also learn the principles of landscape design to create and manage aesthetically pleasing environments.

Emphasis in Landscape Horticulture
The landscape horticulture major option track will provide you with the opportunity to combine the science of horticulture and your creative abilities in creating aesthetically beautiful, inviting and functional environments. You will learn valuable skills that will provide you with the competitive edge employers are looking for.

Landscape horticulturists use the principles of design and the appropriate plant material to create both residential and commercial landscapes.