Bachelor of Engineering in Mechanical Engineering

at Toronto Metropolitan University Canada

Ryerson's Biology Program dives into the study of living organisms, with the intent of unlocking the mysteries of our planet.

First Year: The BSc (Hons) in Biology shares a point of entry with the programs in Chemistry and Medical Physics, through which new science students at Ryerson complete a common first year. This allows students to explore various science-based routes to degree completion before they commit to the Biology program. In addition to science foundation courses, the first year of studies will include an introduction to the use of computers as scientific tools, and an orientation course that will support students in making a successful transition to university and planning their steps to degree completion. Students in Science programs must enrol in SCI 180 in their first semester of studies.

Upper Years: In the upper years of the curriculum, students will focus on developing their technological expertise and exploring the research and industrial applications of biological science. Depending on the course sequence selected, students may pursue a BSc (Hons) in Biology, with a Minor, and with an Option in Biophysics, Bioinformatics and Computational Biology or Environmental Biology. In the final year, they will consolidate their learning by undertaking an independent, faculty-supervised thesis project in their field of academic focus.

Co-operative
Co-operative program is available which provides the graduating students with 20 months of work experience that enhances their organizational and technical abilities as well as their oral and written communication skills.

Although the Office of Co-operative Education cannot guarantee a placement, they provide major assistance in locating suitable positions and counselling of students in their search for suitable jobs. This co-operative program enables students to earn competitive wages to offset the costs of university education.

Students who have completed the first year of the program must apply through this department for admission to the co-operative program before the beginning of the second year. Enrolment in the co-op program is limited. Admission will be based on the student's grade point average.

The School of Nutrition offers a four-year Bachelor of Applied Sciences (BASc) program that focuses on nutrition, food and health from an integrative and multidisciplinary perspective. The program is designed to ensure that graduates are flexible and responsive to changing trends in health and community settings, foodservice and food industries, education, private practice and entrepreneurial endeavours. Graduates of the program are able to apply a social determinants of health perspective to assess, plan, implement, monitor, and evaluate nutrition and food issues, interventions, and innovations for individuals and communities.

The Nutrition and Food program is an accredited program recognized by the Partnership for Dietetic Education and Practice (PDEP). There are three educational steps to becoming a registered dietitian - you must meet both academic and practical experience requirements before qualifying to write the Canadian Dietetics Registry Exam (CDRE). Academic requirements can be obtained by completing specific courses within an accredited program such as the one at Ryerson University. The second step is to complete a supervised practical training (accredited dietetic internship or an accredited master’s program). The final step is to pass the CDRE. As access to internships is competitive, students with cumulative GPA less than 3.00 should also consider other career options.

Our program is also recognized by the Canadian Institute of Food Science and Technology, the Canadian Association of Food Service Professionals, Ontario Home Economists in Business and the Ontario Family Studies/Home Economics Educators Association. The program offers academic and career planning to support students in their next steps post-graduation.

This one-of-a-kind program is designed to let you tap into your passion for music and equip you with the skills to thrive in the modern music industry. Develop your creativity and business savviness for careers in digital audio recording, live entertainment, entrepreneurship and other roles across the music industry. The program exposes you to rich and diverse experiences, including music fundamentals, studio and live production and the business of music. Located in the heart of the Canadian music industry, you will gain access to modern studios and facilities as well as exciting internship possibilities with industry stakeholders and cutting-edge startups.

The Interior Design BID program is accredited by the Council for Interior Design Accreditation (CIDA).

This program prepares graduates for a career as a professional Interior Designer. While most graduates become registered members of A.R.I.D.O. (Association of Registered Interior Designers of Ontario) or of the Interior Design Associations in other provinces, some pursue graduate studies in Interior Design or related disciplines, and others enjoy successful careers in allied fields.

The first year concentrates on giving all students a common base of theory, knowledge and skills. In the second year, Interior Design is a key professional course conducted in conjunction with other supportive and developmental courses. From the beginning students are encouraged to become self-sufficient with the guidance and assistance of the faculty.

Through the third and fourth years the development of the necessary common capabilities continues, adding professional practice courses and giving students progressive opportunities to explore a few areas in depth and to develop a high level of competency in an area of design of their own choosing.

Courses in Liberal Arts, Humanities, Social Sciences and the History of Design provide intellectual depth and breadth and prepare the graduate for the legal, social and ethical responsibilities of professional practice. Communication skills, emphasized throughout the program, focus on freehand drawing in varied colour media and include manual drafting, CAD, writing and oral presentation. Technology studies cover principles and practice, regulations and standards of interior construction, fitment detailing, material finishes, building services, incorporating 'sustainable design', barrier-free access and environmental health. The Design Dynamics courses in the first and second years develop the theoretical and practical understanding of the design process, creativity, design theory and human factors engineering, with an emphasis on their application in the studio and workshop.

The Interior Design courses through all four years involve the application and synthesis of all accumulated understanding and capabilities to develop competency as the creative problem-solving interior designer.

They culminate in the fourth year advanced projects, utilizing and exercising each student’s area of greatest strength and inclination. These projects are publicly presented to a panel of professional designers and faculty.

Field trips of varying lengths form part of the formal curriculum and may occur in each of the years in connection with one or more courses.

Internship: Students are required to complete 400 hours of a monitored and documented internship. Typically, this internship is undertaken by students in the summer between third and fourth years.

The curriculum in the School of Image Arts is designed to educate artists, storytellers and digital media practitioners. The programs lead to careers in film, photography, digital media, visual arts and the cultural industries.

Graduates are capable of performing responsibly in the relevant industries as professionals in both creative and managerial positions, ranging from the commercial to the artistic and experimental.

The curriculum provides students with the necessary grounding to pursue graduate studies in a variety of media-related academic and artistic disciplines. The Film and Photography Studies Programs and the Integrated Digital Option provide an experiential education with a foundation in design, art history, and cultural studies.

There is a strong link between theory and practice in each of these programs. The curriculum is enhanced by a broad offering of liberal studies courses, and professional and professionally related electives. In the third year of the Film and Photography Programs students can decide to pursue the Integrated Digital Option. The focus of this Option is on cross-disciplinarity, hybridity and digital fluency.

The School of Image Arts houses both analogue and digital resources and students are expected to develop a professional proficiency in these tools. Access to facilities is governed by School policies and curriculum. Students will be required to own certain items of equipment appropriate to the program they enter. Please refer to the sections on Special Department Charges and on the Cost of Attending Ryerson in the Student Services portion of this calendar.

Photography Studies Program
The Photography Studies Program offers an integrated academic framework for undergraduate studies in the theory and practice of photography and related media, leading to career possibilities in the many creative, artistic and commercial fields that use the photographic image, or to further study at the graduate level. The aim of the program is to produce graduates capable of working effectively in traditional and digital image-making systems. The curriculum is designed for maximum flexibility. The foundation years provide a base for working in an interdisciplinary mode at the upper year levels. An atmosphere of creative and critical inquiry across all four years gives students a rich awareness of the visual, aesthetic, technological, and cultural issues affecting the creation of images, as well as an enhanced appreciation of the rapid and radical changes occurring in the professions they will be entering.

Integrated Digital Option
The Integrated Digital (ID) Option is available to film and photography majors starting in third year. The Option is comprised of studio and lecture courses in image-based media and visual studies. The Option is designed to expand creative and analytical skills beyond the borders of film and photography. Areas such as multi-channel, titling, web-based image book design are among the many cross-platform, interactive art practices offered within the Integrated Digital Option.

Professional and Professionally-Related Courses
From second year, students choose electives from the professional and professionally related offerings. These courses are designed to enhance and deepen a student’s professional practice and critical-theoretical knowledge. For example, professional courses include studio and location lighting, sound design, art direction, screenwriting. Professionally related courses include advanced courses in photo and film history, visual culture, national cinemas, history of animation and gaming, curatorial practices and advanced topics in film and photo criticism.

Studying History will develop students’ proficiency in critical thinking, and enhance their ability to question, research, argue, understand, and communicate. All of these skills are vital in enabling them to succeed in a wide range of careers and participate in the life of the world around them as informed citizens.

History students take courses in the subject to pursue their interests (along with foundational, elective, and liberal studies offerings). They might wish to explore the formation of societies in the ancient world, or contemporary problems in historical perspective, or the great diversity of themes in the centuries between. Beyond examining significant issues that fascinate historians, Ryerson’s program has distinctive career-focused components. Students take a progression of specially designed foundational, historian’s craft, and senior seminar courses to develop their research, analytical, and communications skills in ways that will help them succeed in today’s knowledge-based world. They also may wish to explore distinctive options: heritage management courses for those thinking of museums, historic sites, and related fields as potential career choices; experiential learning opportunities to perform real-world work in History; and a thesis course for students considering graduate school or wishing to conduct in-depth investigations on historical topics that have captured their imaginations.

Curriculum Information
History draws on the theories, methods, and practices of a broad range of humanities and social sciences. Therefore, the History program builds on a common first-year platform shared with other programs in the Faculty of Arts, with specialization in History occurring in years two through four of the degree.

Semesters One and Two: In the first year, which is shared with the BA programs in Criminology, English, Environment and Urban Sustainability, Geographic Analysis, Language and Intercultural Relations, Philosophy, Politics and Governance, Psychology, and Sociology, students take their first two university-level History courses from a number of choices that explore the subject across a range of themes, time periods, and geographical contexts. Students also acquire skills and knowledge in two foundational courses, Academic Writing and Research, and Critical Thinking, and they choose electives from a broad range of areas.

Semesters Three through Six: In second year, students take their third foundational course, Research Design and Qualitative Methods, and the first of the Department of History’s signature Historian’s Craft (or H-Craft) offerings, Reading, Writing and Using History as well as Hearing, Seeing and Speaking History, followed by another two H-Craft courses in third year. Additionally, students select from a range of focused courses in History and other subjects during this two-year period, applying the skills developed in their foundational and H-Craft studies to their broader educational endeavours as they develop their intellectual and professional prowess.

Semesters Seven and Eight: In the last year of the program, as students consider the opportunities they will pursue after graduation, they solidify their historical expertise and sharpen their professional competence by taking two senior seminars (or a senior seminar and a thesis course), as well as other offerings to complete the 40 courses of the degree (of which 20 are in History).

Core courses develop your competencies in communication, digital technology, critical thinking, research design, collaboration and teamwork while informing you about the economic, legal, political and technological environment in which Canadian and international creative enterprises function.

As you proceed through the program you select two Creative-Content Modules from Table II to focus your studies. These modules of six courses offer students exposure to creative fields, including film, television, live performance, music, publishing, news media and fashion. You’ll learn about the historical, artistic and production aspects of these fields while examining how they function as businesses, both domestically and globally. At the same time, you undertake a business specialization that provides you with the business, management and entrepreneurial skills vital to your future career. The interdisciplinary design of the program and the broad range of elective choice give you the flexibility to shape your studies to fit your personal interests and aspirations. You may also elect to combine your program with a minor in another discipline.

The Ted Rogers School of Hospitality and Tourism Management offers an integrated and balanced program of applied education for the development of future managers and leaders in the Canadian and International hospitality and tourism industries.

Optional Co-Operative
The School also offers an optional co-op program which provides graduates with 16 months of work experience integrated into their academic program.

Students wishing to be considered for this program must apply for admission into the co-op option after their second semester of the program. Admission into the co-op program is based on the following three items:

• Recommended CGPA of 2.80 (or higher), subject to competition; grades above 2.8 may be required
• Evidence of superior oral and written communication skills with the submission of an essay outlining their achievements and how they would benefit from the Co-op program
• Interview with the Faculty Advisor

Students commence work terms upon completion of second year of the program and the co-op program extends the HTM program to five years from four. The School cannot guarantee work term jobs, but the Business Career Hub and the Ted Rogers School of Hospitality and Tourism Management will prospect for employers and make every effort to locate suitable positions, as well as be available to advise students on their search for program-related jobs. The co-op program enables students to earn prevailing wages for the level of responsibility and contribution of the jobs they perform and thus finance at least part of their university education.

The graphic communications industry is one of the most important and the largest employers in Canada, producing visual communications in the form packaging, marketing materials, eBooks, online graphics, direct mail, point of purchase displays, books and magazines. This program prepares students for a dynamic and exciting career in graphic communications through three main pillars: Creativity and design, technology and innovation, and business and entrepreneurship. Between third and fourth year, students gain real-world experience through paid internship.

The computer revolution has created vast industries and countless jobs that employ professionals educated in electrical and computer engineering, computer science and information technology- all closely related disciplines involving the understanding and design of computers and computational processes. Computer profession specialties constitute a continuum. At one pole is computer science, which is primarily concerned with theory, design and implementation of software- the product being a computer program. At the other pole is computer engineering, primarily concerned with firmware (the micro-code that controls processors), hardware (the processors themselves, as well as entire computers), software (system-level and user/application-level) and interfacing systems (both at hardware and software level) that will allow computer systems to communicate with the outside world as well as with each other. It is not possible, however, to draw a clear line between the two disciplines; many practitioners function to at least some extent as both computer engineers and computer scientists. Computer Engineers distinguish themselves with their versatile set of skills: they can design and build computers, interface them with the outside world and make them talk to each other, develop firmware and also create system-level and user/application-level software.

The Department of Electrical, Computer, and Biomedical Engineering offers highly structured programs that emphasize not only the theoretical fundamentals but also the practical aspects of the engineering profession. The first-year courses will provide the students with grounding in engineering science fundamentals such as mathematics, physics, chemistry, computer science and the theory of electric circuits. The second year of the program introduces discrete mathematics, data structures and engineering algorithms, and electrical engineering core subjects such as analog and digital electronic circuits and systems. In the third year, students will further study computer architecture, microcomputer systems, object-oriented analysis and design, digital electronics, communication systems and control theory.

In the final year of the program, students will take courses in data communications, digital systems engineering, real-time operating systems, VLSI design and numerical techniques. The fourth year curriculum also allows students further specialization in a variety of subject areas through an extensive technical electives list. During this final year of the program all students must complete a mandatory group design project. The key objective of the Design Project is to encourage students to plan, design and implement their project while developing the skills to make key decisions independently.

Software Engineering Option
Students entering the 5th semester will have a choice as to whether they would like to continue on the regular Computer Engineering curriculum or to enroll in the Software Engineering option. Students in this option will gain training in software engineering concepts through a set of seven software focused and intensive courses spread over 3rd and 4th year.

The Department of Electrical, Computer, and Biomedical Engineering also offers graduate degree programs in Electrical and Computer Engineering. These graduate degree programs allow students to pursue advanced studies and independent research in the areas of signal processing and communications, computer systems engineering, and power engineering.