Bachelor of Commerce (Honours)

at GD Goenka University India

M Tech Health, Safety & Environmental Engineering program provides an innovative, high-quality learning opportunity that enables students to manage the safety needs of the organization.

This program has tuned students to gain their technical & professional skills and they have been accepted as the best suitable professionals in industry. Since inception of this program, students are able to get placement with core job with lucrative emoluments.

It is an integral discipline, which provides a safe and healthy working environment in industries and enable HSE professionals to maintain a proactive safety culture for company benefits.

The BA (H) Liberal Arts programme is designed to provide students with a foundation in the subjects that make up liberal arts. Students get an opportunity to sharpen their skills and analytical abilities in English, understand the basics of society and language in sociology, understand macros and micros of economics, get into a world of psychology, discern polities and administration in political sciences and delve into a world of history. The course intends to enthrall students into a world of liberal arts, a study of the subjects mentioned, which would aid the students in an all-round cross -disciplined development.

Bachelor in Medical Laboratory Sciences is an undergraduate 4 years academic program, with 3.5 years of Didactic learning and 6 months of mandatory Internship.The course aims to provide proficient and balanced training in laboratory medicine and diagnosis. It involves the application of different technologies to diagnose and cure diseases. The students become specialized at analysis of body matter such as fluid, tissue and blood, micro-organism screening, chemical analyses, and cell count. Students also learn to handle advanced lab equipment and perform accurate laboratory tests, with great emphasis on Quality Control and Quality Assurance. Students are trained for careers in diagnostics, academics, laboratory medicine, R & D sectors, quality control and quality assurance and for being entrepreneurs, by setting up their own laboratory.

M.Sc. Nutrition & Health has been offered to impart to eligible candidates advanced skills in Clinical and Therapeutic Nutrition, Community Nutrition and Critical evaluation through integration of nutrition, dietetics, and research through hands-on training in multispecialty hospitals under the supervision of expert dietitian and nutritionist. The advanced study through this course will forge a connection between medicine, chemistry, and food, focusing on the good and bad effects of alimentation on the human body.

Our School of engineering sciences offers students the choice between a B.tech in Artificial Intelligence and B.Tech Data Science.  With state-of-the-art infrastructure, we provide a complete learning experience. Our labs for B.tech in Artificial Intelligence and B.Tech Data Science are well equipped and expose learners to implement the theory they learn in lectures to practical experience. Our industry-leading expertise lies in the hands of experienced teachers in this domain. Their professional experience helps them guide you towards growth. Our faculty for B.tech in Artificial Intelligence and B.Tech Data Science follows a facilitative teaching approach and encourage creativity and innovation. Join our course today for the perfect start to your learning curve.

In this program, students will learn to design electronic circuits, computer systems, installation, maintenance and troubleshooting of electronic equipment. These candidates are considered to deal with the problems that occur with systems such as electrical machines and electric power transmission and find solutions for an issue occurred in the electrical and electronic machines.

Students are introduced to the basic Electrical & Electronic Engineering principles with hands-on experiences to emphasize on the various areas of electronics. They can apply ICT knowledge in engineering analysis, simulation and control through various software such as C++ and MATLAB etc.

Bachelor of Law- LLB (Hons) course familiarizes students intimately with the teaching methodologies and legal research of both national and international characters keeping in view the different types of legal systems, especially in Common Law traditions as well as Civil Law system as practiced in India. It enables students capable of analyzing and examining the economic, cultural and political impact of enacted laws. The course fosters study and research into legal theory and values; examines the relationship between theory and practice; and enhance opportunities for scholarly research, writing, and publication.

Students will learn the fundamentals of drawing to Advanced Sketching techniques. They will learn and be able to practically apply the Pre-Production process in making Animation and VFX films. In-depth practical understanding of 3D Production pipeline and VFX Pipeline. Creating a 3D environment according to VFX shot and camera handling for shoots. Creating 3D assets and characters with photorealistic textures and creating lighting according to VFX shots (to match the real setup)

Master in Medical Laboratory Sciences is a Post graduate 2 years academic program, with 6 months of mandatory Project work. The aim of this program to provide skilled and professional training in the diagnosis field of Medical laboratory science. The different specialization of this program trained students in specialized technology which make them efficient to do work in specialized diagnostics and research area. Students are also trained to handle advanced lab equipment and perform accurate diagnostics procedure and their reporting, with great emphasis on Quality Control and Quality Assurance. Students are capable to make their careers in diagnostics, academics, laboratory medicine, R & D sectors, quality control and quality assurance and for being entrepreneurs, by setting up their own laboratory.

The Culinary arts program holds a distinct attraction to aspiring culinary students as it has a large scope of career options. The program enables the students to understand human civilization through their choice of foods and the development of taste from the past to the present. The program grooms the students and develops them into confident professionals who are rooted in values and have excellent cooking skills.

Students learn to position themselves as future leaders in the hotel industry, acquire knowledge of nutritional requirements to adapt to new market trends, prepare business plans for their future companies, develop new menu concepts, apply the knowledge and skills acquired both in management and professional practices, and to develop a hotel project as a future General Manager or their own business in the future.