Bachelor of Professional Creative Practice (Honours)

at Eastern Institute of Technology - Hawke Bay Campus New Zealand

The Master of Wine Business and Innovation (MWBI) is a Level 9 program of 240 credits, completed by coursework, industry integrated project, or applied research.

The philosophy underpinning the Wine Business and Innovation suite of programs is to provide a breadth of knowledge and a business focus to those wanting to develop their skills and progress within the wine industry. The programs can serve as rigorous professional development for those already within the wine industry, and as an advanced level pathway into the industry for those in other areas.

The program for cookery and professional chef training at EIT is full-time for two years which offers you stimulating studies and provides the opportunity to begin a career in the hospitality industry.

Formal work experience in industry is an important part of the program, providing valuable on-the-job training as well as building professional networks and experience.

This program incorporates two specialised streams to choose from:

• Patisserie: breads, pastries, desserts and cakes, includes City & Guilds Diploma in Patisserie.
• Cookery: global cuisine, modern cooking techniques, menu planning and costing, and charcuterie.

Advance your knowledge, skills and entrepreneurship to problem-solve issues and effectively manage solutions in the constantly evolving global business environment.

Students will learn to evaluate the impact of social, ethical, cultural and sustainability dimensions on digital business contexts. The program aims to produce graduates who will be able to contribute to the execution of digital transformation strategies and decision making processes to solve complex business problems

The New Zealand Diploma in Business is a stand-alone program providing a firm understanding of business in the New Zealand environment along with the most valuable attributes that are required in the modern business era. You’ll choose from two majors: accounting and leadership and management.

In particular, the program is designed to:

• Apply a broad range of business knowledge and skills as well as specialised knowledge and skills in selected fields of business.
• Be proactive to changes in the local, national and global business environment.
• Demonstrate business competencies including problem solving, decision-making, negotiating and using technology effectively.
• Develop and manage innovative approaches to business.
• Practise business in a legal, sustainable, ethical and culturally appropriate manner.
• Communicate, collaborate and build networks effectively with a diverse range of individuals, teams and organisations.
• Gather, select and analyse information from a range of sources to inform business practice.
• Take responsibility for continued learning and career opportunities.

The Bachelor of Nursing (BN) is a full-time, three year program which offers you stimulating undergraduate degree level studies and provides a pathway to your professional qualification as a New Zealand registered nurse.

The BN program enables you to enter practice as a registered nurse with a sound knowledge base of nursing theory, social sciences, biological sciences, research and professional nursing practice skills. Theoretical and nursing practice experiences are balanced throughout the program.

The Master of Wine Business and Innovation (MWBI) is a Level 9 program of 240 credits, completed by coursework, industry integrated project, or applied research.

The philosophy underpinning the Wine Business and Innovation suite of programs is to provide a breadth of knowledge and a business focus to those wanting to develop their skills and progress within the wine industry. The programs can serve as rigorous professional development for those already within the wine industry, and as an advanced level pathway into the industry for those in other areas.

The Postgraduate Diploma in Wine Business and Innovation (PGDipWBI) is a Level 8 program of 120 credits which enables those who have completed a bachelor’s degree to achieve a postgraduate level qualification in the wine business and innovation area. It can act as an entry point into the master’s degree for those who don’t initially meet the entry requirements, and need to demonstrate their ability to study at postgraduate level. Alternatively, those who initially enrolled on the master’s degree and are not in a position to complete it, may transfer applicable courses to the postgraduate diploma for the purposes of qualification completion.

The PGDipIT is a one year Level 8 full-time programme with a minimum of 120 credits. It enables those who have completed a computing degree to achieve a postgraduate level qualification in information technology.

Those who wish to progress from the PGDipIT to the MIT will need to complete eight courses (120 credits) at Level 8.

The programme can be completed in one year full-time or up to four years part-time, depending on your previous study and experience and specific course preferences. It can act as an entry point into the masters degree if you do not initially meet the entry requirement and need to demonstrate your ability to study at a postgraduate level. Alternatively, if you initially enrolled in the masters degree and are not in a position to complete it, you can transfer any applicable courses to the postgraduate diploma for the purposes of qualification completion.

The Postgraduate Diploma in Health Science offers two pathways, one for nurses and one for health scientists. The Diploma offers a selection of online and blended courses designed to meet the needs of health practitioners, health sector managers and other professionals whose practice has a focus on health. The Postgraduate Diploma in Health Science may be completed with or without a specialty option.

Nursing specialty endorsement options available are:

• Advanced Nursing Practice
• Registered Nurse Prescribing (approved by the Nursing Council of New Zealand)

As a graduate of the Postgraduate Diploma in Health Science you will have developed your knowledge and skills of critical analysis, constructive synthesis and their application to high quality approaches to health care delivery.

The Bachelor of Computing Systems (BCS) will equip you with foundation knowledge of computer hardware, networking communications and security, data and databases, information systems and IT management, systems analysis, design, and development, and internet and mobile technologies.

Depending on the stream of courses you select, you will develop the ability to design and implement high quality IT solutions within your specialisation, and apply the professional processes necessary to achieve successful outcomes for organisations. 

Majors :

• Systems Development
• Support and Infrastructure
• Information Systems
• Intelligent Systems

What you will learn :

The BCS program equips graduates with the skills and practices to achieve entry-level IT positions to pursue a professional career in the industry. In particular, the program is designed to:

• prepare graduates to be effective in a variety of professional roles, applying the technical expertise required by their endorsed discipline;
• provide a well-defined and relevant curriculum, whilst incorporating flexibility to enable rapid adoption of new technologies;
• promote professionalism and independence in learning;
• provide flexible study modes and the capacity to develop individual study initiatives and directions;
• provide components which incorporate problem solving, analysis and research.