Master of Science in Statistics

at Shorelight Group - Auburn University USA

With a growing emphasis on preventative health care and interest in health, wellness and improved quality of life among consumers and employers, Auburn University's degree option in Nutrition and Wellness is designed to prepare students for successful career entry into the broad health and wellness professions. A multitude of career opportunities now present themselves throughout the voluntary, public and private sectors as employers, employees and private citizens alike are expressing great interest in a healthier working and/or living environment. Successful graduates will provide the education and counselling necessary to help citizens lead healthier and better quality lives, while helping employers improve employee productivity through the provision of a healthier workplace environment.

Are you inspired by an intriguing poem or intricately woven story? Do you enjoy creating your own narratives, characters, and plot twists? Studying creative writing opens doors for you to better understand the writing around you and to improve your own creative endeavors.

Our creative writing major is an exciting learning experience that spans multiple genres. You’ll take courses that focus on the “architecture” of stories, poems, and essays; learn how each piece works; and apply those lessons to the creation of your original work. Workshops, conferences, and discussions of craft are the focal point of classroom instruction.

The Bachelor of Science degree in Nutrition/Dietetics consists of a 2-year pre-professional component and the 2-year Professional Didactic Program in Dietetics (DPD). Graduates who successfully complete the Didactic Program in Dietetics are qualified to apply for a post-baccalaureate supervised-practice program (e.g., a dietetic internship), which is a requirement for eligibility to take the National Registration Examination for Dietitians and earn the RD/RDN credential.

Whether it be working with endangered species, with farmers to help mitigate agricultural depredation by wildlife, or with the CDC to understand the role of wildlife populations as carriers of disease, the Wildlife Ecology and Management degree program provides a broad biological education that is specifically designed to meet the needs of students interested in careers involving wildlife ecology, management, and conservation.

During their four years at Auburn, students are exposed to field experiences through outdoor labs and work opportunities. For a hands-on introduction to fieldwork, students in the wildlife program spend a portion of the summer between their third and fourth years at our summer practicum program where they have the opportunity to work hands-on with a number of wildlife species that have included white-tailed deer, feral hogs, bobwhite quail, and birds of prey.

Our students are trained to address issues involving free-ranging wildlife populations and are sought after by state and federal agencies due to their high level of technical ability. Others carve their niche as youth education specialists, thereby ensuring the next generation understands and appreciates the natural world. Whatever their ultimate destination, wildlife ecology and management graduates are making an impact.

Biomedical science combines the fields of biology and medicine in order to focus on the health of both animals and humans. As a biomedical science major, you'll study biochemical and physiological functions, anatomical and histological structures, epidemiology, and pharmacology.

The Hospitality Management (HOSP) program provides a strong educational foundation and excellent career preparation for students interested in the premium service segment of the hospitality industry. The HOSP curriculum offers a variety of courses and unique experiential learning opportunities designed to prepare our graduates to pursue successful management and/or entrepreneurial opportunities in the hotel/lodging, restaurant, event planning, culinary, country club, foodservice or beverage industries.

This program option speaks directly to the Auburn Mission, in that it is designed to service the educational needs of those citizens/students looking to advance their careers in the broad hospitality industry, and culinary fields in particular. Culinary Science is designed to attract students pursuing careers in the commercial, and non-commercial food production and service industry. As is the case both nationally and globally, the culinary field now makes a significant contribution to the socio-economic wellbeing of the state of Alabama and the nation. Interest in the culinary field has continued to grow at an enormous pace with culinary professionals now needed not just in hotel dining facilities and traditional restaurants, but in a variety of settings including the public and private sector, consumer-oriented and institutional. This study option is designed to position Auburn University to keep pace with this vital economic contributor by educating the trained professionals needed to meet the continuing demands of the state’s and nation's ever-developing hospitality industry. The program will underscore the importance of local and sustainable food systems as a means of educating and preparing graduates that will make a meaningful contribution to our planet, industry and global society’s long-term future. In so doing it will concentrate on the technical proficiency, scientific rigor and managerial know-how needed to make this contribution.

The major in agricultural science offers a broad base of knowledge and expertise across a variety of agricultural disciplines. The cross-disciplinary program was developed in response to a growing and more diverse agricultural industry as well as the increased need among related industries for a more broadly skilled workforce.

An agricultural science degree will prepare you for careers in such fields as agribusiness, extension, government agencies, production agriculture and commodity groups. It is also an excellent foundation for graduate studies and an ideal double-major for Auburn agriscience education students.

What you’ll Study
We call agricultural science the big-picture major because it offers a broad overview of 21st-century agriculture. As a student in the program, you’ll take courses that run the gamut from crop science, entomology and landscape gardening to agribusiness marketing, farm equipment repair and aquaculture production.

Community Planning is a profession that offers a wide range of opportunities for people with many different talents and aspirations. Planning is concerned with the use of land, protection of the environment, public welfare, the design of public spaces and infrastructure, and the economy. The Community Planning program at Auburn University is a professionally oriented, master's degree program. The hallmark of the program is the opportunity for students to work with real clients, on real planning projects, in almost every class.

The Master of Science in CSSE provides both online and on-campus students an opportunity for advanced learning and creative research. Students will further their education through a balanced program in both instruction and research with the goal of achieving excellence in the field of computer science and software engineering. On-campus students may choose the thesis or non-thesis option. Online students can choose a non-thesis (courses only) or, with special permission from the department, the thesis option. They will be able to specialize in areas such as artificial intelligence, computer networks, cybersecurity, databases and data science, human/computer interaction and machine learning.

Our Bachelor of Fine Arts in theatre design and technology offers a practical foundation in all areas of theater production, including lighting, sound, costume design, technical direction, and construction. You’ll have opportunities to apply new technical and conceptual knowledge in hands-on production work. You’ll work with national and international guest artists as well as travel nationally and internationally to attend workshops and exhibitions.