Graduate Certificate in International Development

at Centennial College - Progress Campus Canada

Through the Electro-Mechanical Engineering Technician - Automation and Robotics program, you'll gain the learning to manufacture a compensating profession in mechanization and apply the autonomy field. This school confirmation program will concentrate on robotized frameworks, which are at the core of all intents and purposes all propelled assembling and other industry divisions. 

The designing project's courses will be extensive and accentuate the fundamental innovation utilized in building and working computerized modern frameworks: programmable rationale controllers (PLCs), hydrodynamics, pneumatics, hardware, and mechanical technology. En route, you'll gain an intensive comprehension of hypothesis, alongside down to earth, hands-on research facility experience. 

Graduates are highly popular all through the assembling area, including automotive, packaging, communications, food, aircraft, pharmaceuticals, and telecommunications.  Students may work as a PLC technician, fluid power technicians, field service technicians, robotics technicians, electro-mechanical assemblers, and electro-mechanical technicians. 

Centennial College's Hospitality and Tourism Administration program will prepare you for an industry that Tourism HR Canada projects will grow to 2.1 million jobs, exposing a labour and skills shortage in more than 400 job types in accommodation, food and beverage, transportation, entertainment and travel services. Ontario visitor spending in 2019, meanwhile, is projected to surpass $31 billion, supporting 188,000 businesses and 391,000 jobs.

In addition to that, tourism employs one in 10 people, generates 10 percent of global gross domestic product and is one of the fastest growing global industries. Canada even broke records for numbers of visitors in 2017 and 2018.

As the only three-year advanced diploma in hospitality and tourism in Ontario, since 1970 the program has seen its graduates become global industry leaders in diverse careers, from event experts and tour operators to destination marketers and hotel general managers. Many graduates also continue their education through enhanced mobility to leading universities.

Curriculum will uniquely combine in-depth, holistic academic study with hands-on experiential learning, culminating in a 14-week work-integrated learning experience. You'll also graduate work-ready with important industry certifications such as Smart Serve, Safe Food Handlers, TICO Travel Counsellor Certification and CPR.

By combining and building on the best and most innovative hospitality and tourism education, this advanced diploma will help you enter the industry with technical skills, industry-specific knowledge and business acumen to embark on an unlimited and accelerated journey of career success in global hospitality and tourism.

In just two semesters, Centennial College’s Strategic Management Graduate Studies Certificate Program provides learning opportunities for you to build the skills and knowledge required by Strategy Managers.

These professionals conduct a broad range of functions, such as assessing the internal and external business environments, analyzing data, identifying growth opportunities, recommending business objectives, developing goals, formulating strategies, implementing strategies, and evaluating the effectiveness of strategies in achieving organizational objectives then taking corrective action when required.

Skills and Characteristics Required by a Strategy Manager:

• Communication skills
• Interpersonal skills
• Leadership skills
• Project Management skills
• Quick decision making skills
• Problem-solving skills
• Analytical skills
• Possess a High EQ and IQ
• Possess Honesty and Integrity
• Ability to Work Independently
• Ability to Work with Little Structure
• Ability to Multitask

The shift toward a strategic mindset is essential for managers in today’s dynamic business environment. Working as a Strategy Manager means developing and overseeing the business’s strategies in order to support business objectives and maintain competitive advantage.

Guided by our experienced professors, you will participate in a variety of learning activities, such as case studies, team projects, presentations, research, and more. This graduate certificate program provides you with the opportunity to develop knowledge and skills that industry leaders value in today's workforce.

This program may serve as a pathway into other graduate studies programs at Centennial College for students who are looking to gain future experience in more specific areas of management.

Centennial College's Business – Marketing program will prepare you to be the essential link between an organization and its customer base. You'll start this certificate program by learning business basics such as accounting, organizational behaviour, business software, customer service and international business. These topics will create a solid foundation for the marketing courses and topics that will follow, including:

• Marketing theory and case-based problem solving;
• Marketing communications, which will include advertising and promotion;
• Account management;
• Sales and service.

In addition to classroom theory led by experienced faculty members, the Business – Marketing program will employ a hands-on learning approach. You'll explore the various areas of marketing through case studies, guest lectures, presentations, projects, computer simulations and technologies.

Centennial College's Baking and Pastry Arts Management program will build on fundamental baking and pastry arts skills to prepare you for a management role within the baking sector. Whether it's menu design, purchasing, planning or execution, baking management is an essential skill to convert your passion into business success.

In the Baking and Pastry Arts Management courses, you'll work in baking and pastry labs, including Centennial College's one-of-a-kind commercial bakeshop as well as an on-campus cafe, restaurant and event centre. In these real-world environments, you'll hone your skills before beginning a 14-week work-integrated learning opportunity with one of the College's industry partners.

If you enjoy getting your courtroom fix from TV shows, it’s time to put down the remote and join the action by attending the Court Support Services program.

This two-semester certificate program will prepare you to work with judges, lawyers, paralegals and the public, providing pre-court, in-session and post-court support. In this role you'll safeguard the functioning of the courtroom, and by extension, the judicial process.

During your time in Court Support Services, you'll participate in courtroom simulations and mock trials, working with real court equipment, court forms and court procedures. You'll gain the skills to professionally communicate with court staff, stakeholders and the judiciary, administer oaths, and maintain order and decorum in a court or tribunal.

The program's practicum component will provide you with an opportunity to shadow professionals in a real courtroom. Centennial's faculty and staff will work closely with you to maximize this shadowing experience, which will ensure that you acquire the essential skills to:

• Prepare exhibits
• Distribute court dockets
• Prepare court documents
• Test audio and recording equipment
• Set up, troubleshoot and monitor court video technology
• Arrange adjournment dates
• Coordinate and manage a jury panel

Centennial College's Software Engineering Technician (Fast-Track) program will allow you to gain direct admission into Year 2 (Semester 3) of the two-year program and receive your diploma in one year (two semesters), if you're a qualified college or university graduate with a software background. This fast-track version is ideal if you're seeking a shorter-term program for timely reentry into the workplace.

While most people just use software, in this college engineering program you'll learn to design, develop and maintain various software applications, human computer interfaces and enterprise information systems.

Through a combination of theory and hands-on learning, you'll acquire solid knowledge of software engineering methodologies, programming languages, design and algorithm concepts, data management tools and networking fundamentals. The coursework will emphasize object-oriented software design methodologies, user-oriented interface design, C#, Java, Oracle, MS-SQL Server, Microsoft's ASP.NET Core, and software testing and QA.

To underscore the curriculum's applied focus, the School of Engineering Technology and Applied Science program will include a software development project. A real-world business application, it will give you the opportunity to utilize all the technical and business skills acquired during your time in the program to build high-quality software.

The Computer Systems Technician – Networking program, offered in a two-year delivery format, will allow you to quickly enter the job market.

Facilitated by the School of Engineering Technology and Applied Science, this diploma program will incorporate the latest in computer systems and network technology into its courses to reflect the ever-growing innovations of the digital revolution.

In the applied science program, you'll:

• Delve inside computer hardware and learn the intricacies of operating systems;
• Explore the most up-to-date computer systems and networks technology;
• Learn about computer and network security;
• Assemble and maintain systems that will empower users in creative, business and communication activities.

In the Culinary Management - Compressed program, you'll discover that whether creatively designing a restaurant menu or planning culinary events within large hotel operations, working with food to provide world-class culinary experiences for guests is one of the most rewarding careers.

With a focus on using local Ontario food products and learning about seasonal cooking, this college diploma program will teach you the necessary skills and knowledge to create exquisite menus and dishes inspired by global food trends and flavours.

Prior to beginning an exciting 14-week work-integrated learning opportunity at Centennial's restaurant and cafe, The Local or with one of the School's reputable partners, you'll hone your skills by working in state-of-the-art culinary labs that include a cafe, restaurant and event centre.

You'll also graduate with important industry certifications such as Smart Serve, Safe Food Handlers and CPR, making you job-ready.

The art of cooking, blended with the skill of team leadership and business entrepreneurship, will ensure that when you graduate from this Culinary Management program, you'll find exciting career opportunities in the fast-paced, ever-changing industry. This field will take you anywhere you want to go. All you need is hard work, drive and passion.

Food and Beverage is the largest area of tourism employment, accounting for one-third of visitor spending. It's also one of the fastest growing segments of the tourism industry. As culinary experiences increasingly become a major driver of local, regional and international travel, this innovative Food Tourism graduate certificate will benefit recent graduates and working professionals in and around food, culinary, tourism and event industries.

In fact, tourism employs one in 10 people in the world, generates 10 per cent of global gross domestic product and is one of the fastest growing global industries. In 2017, many destinations experienced their best tourism year — including Toronto, where visitors spent $8.8 billion in the local economy.

The program will cover the exciting links between tourism marketing, and development and experiences with gastronomy, wine, culture, food traditions and communities. In doing so, it will prepare you to develop successful food tourism enterprises and gain employment in existing food and culinary tourism agencies and companies, all while advocating for social justice, equity and access in communities worldwide.

When you graduate, you'll be prepared to pursue employment in tourism agencies, local and international tourism attractions, culinary establishments, government agencies, historical tourism sites, food writing and with culinary experiential travel groups. The entrepreneurial skills you'll acquire in the program will also permit you to pursue self-employment and/or consultancy work, establishing local food movements such as farmer's markets, community food hubs and destinations attracting food tourism.